Serve with finely grated pecorino, red pepper flakes, and a splash of olive oil. @keyframes ibDwUVR1CAykturOgqOS5{0%{transform:rotate(0deg)}to{transform:rotate(1turn)}}._3LwT7hgGcSjmJ7ng7drAuq{--sizePx:0;font-size:4px;position:relative;text-indent:-9999em;border-radius:50%;border:4px solid var(--newCommunityTheme-bodyTextAlpha20);border-left-color:var(--newCommunityTheme-body);transform:translateZ(0);animation:ibDwUVR1CAykturOgqOS5 1.1s linear infinite}._3LwT7hgGcSjmJ7ng7drAuq,._3LwT7hgGcSjmJ7ng7drAuq:after{width:var(--sizePx);height:var(--sizePx)}._3LwT7hgGcSjmJ7ng7drAuq:after{border-radius:50%}._3LwT7hgGcSjmJ7ng7drAuq._2qr28EeyPvBWAsPKl-KuWN{margin:0 auto} Amount is based on available nutrient data. The key to success, as with most great Italian dishes, lies in using great ingredients and treating them with care. Stir in garlic and red pepper flakes; cook 30 seconds. I have read and agree to the terms & conditions. Saute until the pancetta is rendered (most of the . 400g of bucatini pasta 2 In a large saut pan, cook the guanciale over a medium heat until the fat renders and the lardons begin to crisp. Buddha learned the foundations of flavor and the rules of the kitchen at a very young age by working for his father at his family's Chinese restaurant in Port Douglas, Australia. Bring a large pot of salted water to a boil. Add the garlic and cook until fragrant. ._1QwShihKKlyRXyQSlqYaWW{height:16px;width:16px;vertical-align:bottom}._2X6EB3ZhEeXCh1eIVA64XM{margin-left:3px}._1jNPl3YUk6zbpLWdjaJT1r{font-size:12px;font-weight:500;line-height:16px;border-radius:2px;display:inline-block;margin-right:5px;overflow:hidden;text-overflow:ellipsis;vertical-align:text-bottom;white-space:pre;word-break:normal;padding:0 4px}._1jNPl3YUk6zbpLWdjaJT1r._39BEcWjOlYi1QGcJil6-yl{padding:0}._2hSecp_zkPm_s5ddV2htoj{font-size:12px;font-weight:500;line-height:16px;border-radius:2px;display:inline-block;margin-right:5px;overflow:hidden;text-overflow:ellipsis;vertical-align:text-bottom;white-space:pre;word-break:normal;margin-left:0;padding:0 4px}._2hSecp_zkPm_s5ddV2htoj._39BEcWjOlYi1QGcJil6-yl{padding:0}._1wzhGvvafQFOWAyA157okr{font-size:12px;font-weight:500;line-height:16px;border-radius:2px;margin-right:5px;overflow:hidden;text-overflow:ellipsis;vertical-align:text-bottom;white-space:pre;word-break:normal;box-sizing:border-box;line-height:14px;padding:0 4px}._3BPVpMSn5b1vb1yTQuqCRH,._1wzhGvvafQFOWAyA157okr{display:inline-block;height:16px}._3BPVpMSn5b1vb1yTQuqCRH{background-color:var(--newRedditTheme-body);border-radius:50%;margin-left:5px;text-align:center;width:16px}._2cvySYWkqJfynvXFOpNc5L{height:10px;width:10px}.aJrgrewN9C8x1Fusdx4hh{padding:2px 8px}._1wj6zoMi6hRP5YhJ8nXWXE{font-size:14px;padding:7px 12px}._2VqfzH0dZ9dIl3XWNxs42y{border-radius:20px}._2VqfzH0dZ9dIl3XWNxs42y:hover{opacity:.85}._2VqfzH0dZ9dIl3XWNxs42y:active{transform:scale(.95)} Add pancetta and cook, stirring occasionally, until . Using a slotted spoon, transfer pancetta to a small bowl and set aside, leaving any rendered fat behind in the pot. Cook at low heat for 10-15 minutes, While this is happening add the pasta into a boiling pot with 1/2 teaspoon of salt and cook for 2 minutes less than what it says on the box. Step 2. Click to see all of mine in theItalian Recipespage! Buddha Lo is the Executive Chef at Huso, the Michelin plate restaurant inside Markys Caviar serving an 8-course tasting menu. Buddha Lo is the Executive Chef at Huso, the Michelin plate restaurant inside Marky's Caviar serving an 8-course tasting menu. Meanwhile, cook the pasta in a large pot of 4 quarts boiling salted water until al dente. Link your TV provider to stream full episodes and live TV. Instructions. Add the canned tomatoes and place a lid on the pot. ._2FKpII1jz0h6xCAw1kQAvS{background-color:#fff;box-shadow:0 0 0 1px rgba(0,0,0,.1),0 2px 3px 0 rgba(0,0,0,.2);transition:left .15s linear;border-radius:57%;width:57%}._2FKpII1jz0h6xCAw1kQAvS:after{content:"";padding-top:100%;display:block}._2e2g485kpErHhJQUiyvvC2{-ms-flex-align:center;align-items:center;display:-ms-flexbox;display:flex;-ms-flex-pack:start;justify-content:flex-start;background-color:var(--newCommunityTheme-navIconFaded10);border:2px solid transparent;border-radius:100px;cursor:pointer;position:relative;width:35px;transition:border-color .15s linear,background-color .15s linear}._2e2g485kpErHhJQUiyvvC2._3kUvbpMbR21zJBboDdBH7D{background-color:var(--newRedditTheme-navIconFaded10)}._2e2g485kpErHhJQUiyvvC2._3kUvbpMbR21zJBboDdBH7D._1L5kUnhRYhUJ4TkMbOTKkI{background-color:var(--newRedditTheme-active)}._2e2g485kpErHhJQUiyvvC2._3kUvbpMbR21zJBboDdBH7D._1L5kUnhRYhUJ4TkMbOTKkI._3clF3xRMqSWmoBQpXv8U5z{background-color:var(--newRedditTheme-buttonAlpha10)}._2e2g485kpErHhJQUiyvvC2._1asGWL2_XadHoBuUlNArOq{border-width:2.25px;height:24px;width:37.5px}._2e2g485kpErHhJQUiyvvC2._1asGWL2_XadHoBuUlNArOq ._2FKpII1jz0h6xCAw1kQAvS{height:19.5px;width:19.5px}._2e2g485kpErHhJQUiyvvC2._1hku5xiXsbqzLmszstPyR3{border-width:3px;height:32px;width:50px}._2e2g485kpErHhJQUiyvvC2._1hku5xiXsbqzLmszstPyR3 ._2FKpII1jz0h6xCAw1kQAvS{height:26px;width:26px}._2e2g485kpErHhJQUiyvvC2._10hZCcuqkss2sf5UbBMCSD{border-width:3.75px;height:40px;width:62.5px}._2e2g485kpErHhJQUiyvvC2._10hZCcuqkss2sf5UbBMCSD ._2FKpII1jz0h6xCAw1kQAvS{height:32.5px;width:32.5px}._2e2g485kpErHhJQUiyvvC2._1fCdbQCDv6tiX242k80-LO{border-width:4.5px;height:48px;width:75px}._2e2g485kpErHhJQUiyvvC2._1fCdbQCDv6tiX242k80-LO ._2FKpII1jz0h6xCAw1kQAvS{height:39px;width:39px}._2e2g485kpErHhJQUiyvvC2._2Jp5Pv4tgpAsTcnUzTsXgO{border-width:5.25px;height:56px;width:87.5px}._2e2g485kpErHhJQUiyvvC2._2Jp5Pv4tgpAsTcnUzTsXgO ._2FKpII1jz0h6xCAw1kQAvS{height:45.5px;width:45.5px}._2e2g485kpErHhJQUiyvvC2._1L5kUnhRYhUJ4TkMbOTKkI{-ms-flex-pack:end;justify-content:flex-end;background-color:var(--newCommunityTheme-active)}._2e2g485kpErHhJQUiyvvC2._3clF3xRMqSWmoBQpXv8U5z{cursor:default}._2e2g485kpErHhJQUiyvvC2._3clF3xRMqSWmoBQpXv8U5z ._2FKpII1jz0h6xCAw1kQAvS{box-shadow:none}._2e2g485kpErHhJQUiyvvC2._1L5kUnhRYhUJ4TkMbOTKkI._3clF3xRMqSWmoBQpXv8U5z{background-color:var(--newCommunityTheme-buttonAlpha10)} Once the water's boiling, add your pasta and cook for a few minutes LESS than the packet directions indicate (the pasta. Cook rigatoni in the boiling water, stirring occasionally, until not quite done, about 10 minutes. Your email address will not be published. Drain and reserve one cup of pasta water. With the pan over low heat add a splash of pasta water as needed to help loosen the sauce. saving it! Bring pasta to boil in large pot. Pretty please and thank you! ._3K2ydhts9_ES4s9UpcXqBi{display:block;padding:0 16px;width:100%} ._2ik4YxCeEmPotQkDrf9tT5{width:100%}._1DR1r7cWVoK2RVj_pKKyPF,._2ik4YxCeEmPotQkDrf9tT5{display:-ms-flexbox;display:flex;-ms-flex-align:center;align-items:center}._1DR1r7cWVoK2RVj_pKKyPF{-ms-flex-pack:center;justify-content:center;max-width:100%}._1CVe5UNoFFPNZQdcj1E7qb{-ms-flex-negative:0;flex-shrink:0;margin-right:4px}._2UOVKq8AASb4UjcU1wrCil{height:28px;width:28px;margin-top:6px}.FB0XngPKpgt3Ui354TbYQ{display:-ms-flexbox;display:flex;-ms-flex-align:start;align-items:flex-start;-ms-flex-direction:column;flex-direction:column;margin-left:8px;min-width:0}._3tIyrJzJQoNhuwDSYG5PGy{display:-ms-flexbox;display:flex;-ms-flex-align:center;align-items:center;width:100%}.TIveY2GD5UQpMI7hBO69I{font-size:12px;font-weight:500;line-height:16px;color:var(--newRedditTheme-titleText);white-space:nowrap;overflow:hidden;text-overflow:ellipsis}.e9ybGKB-qvCqbOOAHfFpF{display:-ms-flexbox;display:flex;-ms-flex-align:center;align-items:center;width:100%;max-width:100%;margin-top:2px}.y3jF8D--GYQUXbjpSOL5.y3jF8D--GYQUXbjpSOL5{font-weight:400;box-sizing:border-box}._28u73JpPTG4y_Vu5Qute7n{margin-left:4px} South Indian-style stir fry of leftover turkey with curried yoghurt, Roast tomato and spring onion risotto with seared tuna, Bring a large pan of water to the boil, add some salt then add the pasta. Cook diced bacon in a large saucepan over medium high heat until crisp, about 5 minutes. typically on mobile hitting enter only once results in the next sentence being on the same line, for some reason. With the pan over low heat add a splash of pasta water as needed to help loosen the sauce. Russell Brown has achieved Michelin stardom on his own terms, impressing inspectors with his honest, unfussy creations and sound approach to restaurant management. youd have to hit enter twice for them to be separated by line. 1. Get a VIP pass to never-before-seen content, exclusive sweepstakes, and much more! 1. Meanwhile, in a saute pan heat some oil over high heat and add the pancetta. After the pasta has cooked add it to the sauce, mixing everything very well for 2 minutes. Buddha Lo wowed the judges with the pasta dish his wife cooked for him, and you're sure to love it too. Chef Kwame in the zone. What a great dish with a great love story! Cook the pasta al dente and drain it, keeping one glass of cooking water. Meanwhile, heat 2 tablespoons olive oil in a large skillet over medium heat and cook onion until golden brown, about 5 minutes. Here is the written recipe, with the ingredients and step by step instructions: Please let me know how it turned out for you! This keeps the pasta wet and transfers an amount of the cooking water to the sauce. I agree with you!!! RECIPE x 4: Procedure description. Add the chilli and cook for a further minute or two, Add the passata and bring to a simmer. As part of the 50 Food Faves package, PEOPLE named our top tastemakers including Selena Gomez , Top Chef 's Buddha Lo, and more who made an impact on the culinary world with their. Heat 1 tablespoon oil in a Dutch oven over medium. Bucatini is a type of pasta that is long and thin like spaghetti but with a hole running through the center. 213 Show detail Preview . A subreddit discussing Bravo's *Top Chef*. and more. Stir in half of the Pecorino Romano and adjust the seasoning, Add the pasta directly from the cooking pot using a pair of tongs. Combine the onion, carrot, celery and garlic in a food processor and pulse to make a coarse vegetable paste or pestata. Our Cheesiest, Most-Comforting Reviews: 47 Author: By . Place over medium-high heat and cook for about 1 minute. Add the pasta and cook over high heat until just barely tender. Over medium heat, add guanciale to pot and cook for 5-7 min. Add onions, and cook over medium heat about 3 minutes. Boil the rigatoni until just shy of al dente. Thats mostly because of the great ingredients they used. Meanwhile, heat the olive oil in a large pan . .ehsOqYO6dxn_Pf9Dzwu37{margin-top:0;overflow:visible}._2pFdCpgBihIaYh9DSMWBIu{height:24px}._2pFdCpgBihIaYh9DSMWBIu.uMPgOFYlCc5uvpa2Lbteu{border-radius:2px}._2pFdCpgBihIaYh9DSMWBIu.uMPgOFYlCc5uvpa2Lbteu:focus,._2pFdCpgBihIaYh9DSMWBIu.uMPgOFYlCc5uvpa2Lbteu:hover{background-color:var(--newRedditTheme-navIconFaded10);outline:none}._38GxRFSqSC-Z2VLi5Xzkjy{color:var(--newCommunityTheme-actionIcon)}._2DO72U0b_6CUw3msKGrnnT{border-top:none;color:var(--newCommunityTheme-metaText);cursor:pointer;padding:8px 16px 8px 8px;text-transform:none}._2DO72U0b_6CUw3msKGrnnT:hover{background-color:#0079d3;border:none;color:var(--newCommunityTheme-body);fill:var(--newCommunityTheme-body)} Pour out all but two tablespoons of the fat left in the skillet. 400g of bucatini pasta 2 In a large saut pan, cook the guanciale over a medium heat until the fat renders and the lardons begin to crisp. directions. 3. Best 5 Pasta Salad Recipes. We use cookies to ensure that we give you the best experience on our website. This dish is great for family meals but also when friends come over for a dinner party. Drain. Required fields are marked *. At age 14, he pursued his career by working at a 5-star resort on the weekends. Instructions Let's start by bringing a large saucepan of water to boil. After culinary school, Buddha moved to London to work at the three Michelin-starred restaurant Gordon Ramsay, where he met his mentor, Clare Smyth. ._3-SW6hQX6gXK9G4FM74obr{display:inline-block;vertical-align:text-bottom;width:16px;height:16px;font-size:16px;line-height:16px} It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. i learned the hard way too . Remove from heat, stir in the cheese and season to taste with salt. You will see the oil split from the tomatoes, that is when you know that it is ready. Start pasta: Bring a large pot of generously salted water to a boil. Join thousands of subscribers and get our best recipes delivered each week! Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. While this is happening add the pasta into a boiling pot with 1/2 teaspoon of salt and cook for 2 minutes less than what it says on the box After the pasta has cooked add it to the sauce, mixing everything very well for 2 minutes. Add the pancetta (or bacon), onions, and red pepper flakes; cook until bacon begins to brown and onions soften. Not A Chef Copyright 2021. CURRENT CITY OF RESIDENCE: Brooklyn, New York, OCCUPATION/PROFESSION: Executive Chef, Markys Caviar & Huso. theyre clearly one of those couples who are their own little unit and very best friends, which is always so endearing to me. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Travel photographer cooking with local flavors. We've updated our Privacy Policy, which will go in to effect on September 1, 2022. The amount and ratio of whole eggs to egg yolks varies from chef to chef and nonna to nonna, but all authentic recipes include just cheese, egg, and guanciale. Preparation. Add the very al dente pasta to the skillet and continue cooking with the tomatoes. ** Nutrient information is not available for all ingredients. 15 Essential Pasta Recipes That Everyone Should Know How to Make. Chef Buddha explains that this is the first dish his wife. He then moved to New York City and spent a year at three Michelin-starred restaurant Eleven Madison Park where he learned to push himself in the world of fine dining. 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You will not cook the pasta. Set a large pot of salted water on the stove, over high heat. Sorry the ingredient list came out like that, not sure why, were you on mobile? Drain all but 2 tablespoons of drippings from the pan. Add the tomato paste and cook, stirring constantly to prevent scorching. Add canned tomatoes, undrained; simmer 10 minutes, breaking up tomatoes. Add guanciale; cook until crispy, 5 to 7. Contents Jun 10, 2022 - Watch: Top Chef Winner Buddha Lo Shows How To Make "Marry Me" Pasta. Cook for about a minute less than the packet instructions say to allow for finishing it in the sauce, In a large saut pan, cook the guanciale over a medium heat until the fat renders and the lardons begin to crisp. This'll sound dumb but is there any pork alternative for the meat in this dish? Create your free profile and get access to exclusive content. Toss pasta in the pan with the sauce, add the . Im all for it! With a whisk crush the tomatoes into a sauce and add the crispy guanciale back into the skillet and stir into the sauce until all the ingredients are incorporated, season the sauce to taste with salt and black pepper. With a whisk crush the tomatoes into a sauce and add the crispy guanciale back into skilled and stir into the sauce. 1 28 ounce can whole San Marzano tomatoes, 1 cup finely grated pecorino romano cheese, Heat a pot over medium heat. To this day, the best pizza Ive ever eaten is from a little town in Tuscany, Italy. Create an account to follow your favorite communities and start taking part in conversations. Buddha learned the foundations of flavor and the rules of the . * Percent Daily Values are based on a 2,000 calorie diet. Take the pot and place in a 380f oven for 45 minutes. .Rd5g7JmL4Fdk-aZi1-U_V{transition:all .1s linear 0s}._2TMXtA984ePtHXMkOpHNQm{font-size:16px;font-weight:500;line-height:20px;margin-bottom:4px}.CneW1mCG4WJXxJbZl5tzH{border-top:1px solid var(--newRedditTheme-line);margin-top:16px;padding-top:16px}._11ARF4IQO4h3HeKPpPg0xb{transition:all .1s linear 0s;display:none;fill:var(--newCommunityTheme-button);height:16px;width:16px;vertical-align:middle;margin-bottom:2px;margin-left:4px;cursor:pointer}._1I3N-uBrbZH-ywcmCnwv_B:hover ._11ARF4IQO4h3HeKPpPg0xb{display:inline-block}._2IvhQwkgv_7K0Q3R0695Cs{border-radius:4px;border:1px solid var(--newCommunityTheme-line)}._2IvhQwkgv_7K0Q3R0695Cs:focus{outline:none}._1I3N-uBrbZH-ywcmCnwv_B{transition:all .1s linear 0s;border-radius:4px;border:1px solid var(--newCommunityTheme-line)}._1I3N-uBrbZH-ywcmCnwv_B:focus{outline:none}._1I3N-uBrbZH-ywcmCnwv_B.IeceazVNz_gGZfKXub0ak,._1I3N-uBrbZH-ywcmCnwv_B:hover{border:1px solid var(--newCommunityTheme-button)}._35hmSCjPO8OEezK36eUXpk._35hmSCjPO8OEezK36eUXpk._35hmSCjPO8OEezK36eUXpk{margin-top:25px;left:-9px}._3aEIeAgUy9VfJyRPljMNJP._3aEIeAgUy9VfJyRPljMNJP._3aEIeAgUy9VfJyRPljMNJP,._3aEIeAgUy9VfJyRPljMNJP._3aEIeAgUy9VfJyRPljMNJP._3aEIeAgUy9VfJyRPljMNJP:focus-within,._3aEIeAgUy9VfJyRPljMNJP._3aEIeAgUy9VfJyRPljMNJP._3aEIeAgUy9VfJyRPljMNJP:hover{transition:all .1s linear 0s;border:none;padding:8px 8px 0}._25yWxLGH4C6j26OKFx8kD5{display:inline}._2YsVWIEj0doZMxreeY6iDG{font-size:12px;font-weight:400;line-height:16px;color:var(--newCommunityTheme-metaText);display:-ms-flexbox;display:flex;padding:4px 6px}._1hFCAcL4_gkyWN0KM96zgg{color:var(--newCommunityTheme-button);margin-right:8px;margin-left:auto;color:var(--newCommunityTheme-errorText)}._1hFCAcL4_gkyWN0KM96zgg,._1dF0IdghIrnqkJiUxfswxd{font-size:12px;font-weight:700;line-height:16px;cursor:pointer;-ms-flex-item-align:end;align-self:flex-end;-webkit-user-select:none;-ms-user-select:none;user-select:none}._1dF0IdghIrnqkJiUxfswxd{color:var(--newCommunityTheme-button)}._3VGrhUu842I3acqBMCoSAq{font-weight:700;color:#ff4500;text-transform:uppercase;margin-right:4px}._3VGrhUu842I3acqBMCoSAq,.edyFgPHILhf5OLH2vk-tk{font-size:12px;line-height:16px}.edyFgPHILhf5OLH2vk-tk{font-weight:400;-ms-flex-preferred-size:100%;flex-basis:100%;margin-bottom:4px;color:var(--newCommunityTheme-metaText)}._19lMIGqzfTPVY3ssqTiZSX._19lMIGqzfTPVY3ssqTiZSX._19lMIGqzfTPVY3ssqTiZSX{margin-top:6px}._19lMIGqzfTPVY3ssqTiZSX._19lMIGqzfTPVY3ssqTiZSX._19lMIGqzfTPVY3ssqTiZSX._3MAHaXXXXi9Xrmc_oMPTdP{margin-top:4px} (Add more pasta water if sauce is dry.) Creamy Garlic Shrimp Pasta With Sun Dried Tomatoes. Cook spaghetti in the boiling water, stirring occasionally, until tender yet firm to the bite, about 12 minutes. When tofu is crispy, remove it and throw in the tomato sauce, shallot and season with salt, pepper, cardamom powder, paprika, and cook for 30 minutes. Mix until the sauce evenly coats the pasta. Vegetarian Summer Dinner Recipes Easy Low Cal Vegetarian Recipes . That is why its so important to pick your ingredients carefully for the Pasta Amatriciana. Also, where is the olive oil added? ._1sDtEhccxFpHDn2RUhxmSq{font-family:Noto Sans,Arial,sans-serif;font-size:14px;font-weight:400;line-height:18px;display:-ms-flexbox;display:flex;-ms-flex-flow:row nowrap;flex-flow:row nowrap}._1d4NeAxWOiy0JPz7aXRI64{color:var(--newCommunityTheme-metaText)}.icon._3tMM22A0evCEmrIk-8z4zO{margin:-2px 8px 0 0} Does anyone have Buddhas recipe for his Pasta Amatriciana? Using a large, slotted spoon transfer the pasta directly into the skillet and. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. ._3oeM4kc-2-4z-A0RTQLg0I{display:-ms-flexbox;display:flex;-ms-flex-pack:justify;justify-content:space-between} The tomato sauce they used was out of this world! All rights reserved. "Top Chef" winner Buddha Lo makes his signature pasta amatriciana dish and rehashes the adorable story behind why his wife helped him coin it "marry me pasta"! Don't be misled by his formal training, Buddha is obsessed with everything to do with food and cooking whether it is eating street food or working at the best restaurant in the world. /*# sourceMappingURL=https://www.redditstatic.com/desktop2x/chunkCSS/TopicLinksContainer.d421885364b06dce936a_.css.map*/Let me ask the person who posted the recipe! Add the chilli and cook for a further minute or two 150g of guanciale, cut into lardons 1 small red chilli, deseeded and finely sliced 3 Add the passata and bring to a simmer. Add the onions, garlic, red pepper and black pepper to the skillet and return to medium heat. ._1aTW4bdYQHgSZJe7BF2-XV{display:-ms-grid;display:grid;-ms-grid-columns:auto auto 42px;grid-template-columns:auto auto 42px;column-gap:12px}._3b9utyKN3e_kzVZ5ngPqAu,._21RLQh5PvUhC6vOKoFeHUP{font-size:16px;font-weight:500;line-height:20px}._21RLQh5PvUhC6vOKoFeHUP:before{content:"";margin-right:4px;color:#46d160}._22W-auD0n8kTKDVe0vWuyK,._244EzVTQLL3kMNnB03VmxK{display:inline-block;word-break:break-word}._22W-auD0n8kTKDVe0vWuyK{font-weight:500}._22W-auD0n8kTKDVe0vWuyK,._244EzVTQLL3kMNnB03VmxK{font-size:12px;line-height:16px}._244EzVTQLL3kMNnB03VmxK{font-weight:400;color:var(--newCommunityTheme-metaText)}._2xkErp6B3LSS13jtzdNJzO{-ms-flex-align:center;align-items:center;display:-ms-flexbox;display:flex;margin-top:13px;margin-bottom:2px}._2xkErp6B3LSS13jtzdNJzO ._22W-auD0n8kTKDVe0vWuyK{font-size:12px;font-weight:400;line-height:16px;margin-right:4px;margin-left:4px;color:var(--newCommunityTheme-actionIcon)}._2xkErp6B3LSS13jtzdNJzO .je4sRPuSI6UPjZt_xGz8y{border-radius:4px;box-sizing:border-box;height:21px;width:21px}._2xkErp6B3LSS13jtzdNJzO .je4sRPuSI6UPjZt_xGz8y:nth-child(2),._2xkErp6B3LSS13jtzdNJzO .je4sRPuSI6UPjZt_xGz8y:nth-child(3){margin-left:-9px} ._2a172ppKObqWfRHr8eWBKV{-ms-flex-negative:0;flex-shrink:0;margin-right:8px}._39-woRduNuowN7G4JTW4I8{margin-top:12px}._136QdRzXkGKNtSQ-h1fUru{display:-ms-flexbox;display:flex;margin:8px 0;width:100%}.r51dfG6q3N-4exmkjHQg_{font-size:10px;font-weight:700;letter-spacing:.5px;line-height:12px;text-transform:uppercase;-ms-flex-pack:justify;justify-content:space-between;-ms-flex-align:center;align-items:center}.r51dfG6q3N-4exmkjHQg_,._2BnLYNBALzjH6p_ollJ-RF{display:-ms-flexbox;display:flex}._2BnLYNBALzjH6p_ollJ-RF{margin-left:auto}._1-25VxiIsZFVU88qFh-T8p{padding:0}._2nxyf8XcTi2UZsUInEAcPs._2nxyf8XcTi2UZsUInEAcPs{color:var(--newCommunityTheme-widgetColors-sidebarWidgetTextColor)} ; cook 30 seconds reserving 2 cups of the season made it that much sweeter TV Helps them absorb sauce, making them the perfect choice for hearty, flavorful dishes, please your. 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