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Sprinkle the tops with remaining cheese. Drain and then put the potatoes into a mixing bowl. But there are a few opportunities to not just use up leftovers, but to make something wholly new and delicious out of them. Combine mashed potatoes, eggs, cheddar cheese, bacon bits and chives. Place in the oven, and bake until puffy and golden brown, about 15-25 minutes. Add potatoes to bowl, and season with salt and pepper, to taste. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. The more leftover mashed potatoes you have the better. Mix in both cheeses and chives. To make the potato puffs Preheat oven to 400 degrees. Faith is the Editor-in-Chief of Kitchn, and the author of three cookbooks, including the James Beard Award-winning. In a medium mixing bowl whisk the eggs then whisk in the sour cream. Combine mashed potato flakes with Parmesan cheese for an ultra-crunchy coating to oven-baked chicken that is oh-so-tender and perfectly You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Let cool for 5 minutes before serving. Place frozen potato puffs on greased baking sheets. Image by Food Wishes via YouTube Instructions Heat the oven to 400F and lightly grease the cups of a regular muffin tin, or a mini-muffin tin Whisk together the mashed potatoes, eggs, 1/2 cup of cheese, the chives, and turkey Taste and season, if necessary, with salt and pepper Put a spoonful of the mixture in each muffin cup Butter 24 mini muffin cups. Serve immediately. I hate tater tots which my greats love, and can replace them with these. Spoon the batter into the pan filling the cups just to the top. Love these and have made them with my own mashed potatoes and with the Bob Evans as well. As an Amazon associate and member of other qualifying programs, I earn from qualifying purchases. Optional Flavor Additions Preheat oven to 400F. Heat to boiling over medium-high heat. These. Also, youre not limited to only making them with leftover mashed potatoes. Mashed potato puffs are a super delicious combination of potatoes, eggs, cheese, bacon, chives, Parmesan cheese, salt, and pepper. Yes, you can. We love eating at the Bob Evans restaurants too. pinch of salt. Bake for 30-35 minutes at 400F or until golden brown. Grease a muffin pan and mound a heaping spoonful into each cup. And t's not so much the mshed pottoes themselves becuse I fnd them rther pln when they're not drowned n . Add shredded cheddar to the center of each cup. Youll want a 24 ounce container. Explore Baked Potato Puffs Recipe with all the useful information below including suggestions, reviews, top brands, and related recipes,. This is a simple recipe: Just whisk together some sour cream, milk, ranch seasoning, and chives and you are ready to start enjoying these leftover mashed potato puffs! Most Thanksgiving leftovers are perfectly good reheated. I have created twin food monsters who NOW love asparagus, brie, avocados, clams & New England homemade clam chowder, scampi, mussels baked in garlic cream sauce, all some of the food they never had at their mothers house. In a large pot, combine the potatoes and enough cold water to cover by 2 inches. Baby, it's cold outside! Save time, eat better, and enjoy life more with my TOP 5 KITCHEN HACKS! Bake at 375 for 30-35 minutes or until lightly browned. can these be made ahead and reheated? Mash until no lumps remain. I cooked the potatoes in my Instant Pot (so quick and easy) and cooked them in beef broth and garlic as I was serving them with meatloaf. If you are using leftovers plan to use about 2 1/2 cups worth. Someone shared the recipe on FB in the morning and I made them for dinner! Also I could not click anything to see the video. These mashed potato puffs make such a fun appetizer, snack, or side! I personally have not tried it though since I serve them fresh. Heat oven to 400F. Preheat oven to 400F. Season, if necessary, with salt and pepper. Love all the Bob Evans items as well as his restaurants. Im on the record as saying Thanksgiving leftover recipes are a bit silly. He's the actor, director, and screenwriter whose hands and voice confidently walk you through techniques. Diced ham or crumbled breakfast sausage works too! Serve with our easy ranch dip for a fun treat! We use leftover mashed potatoes from our Instant Pot Mashed Potatoes for this recipe. What other ingredients can I put in the mashed potato puffs? 4. I mean, who DOESNT have a thing for mashed potatoes? Season with pepper if needed. They are also a great way to use up little bits of leftovers from your holiday cooking: herbs, chopped turkey or ham, extra bacon. If you have some cold leftover mashed potatoes sitting in the fridge after Thanksgiving or Christmas, try baking them into these puffs. Bake for 30-35 minutes at 400F or until golden brown. Place mashed potato balls onto an ungreased cookie sheet (we cover ours with parchment paper). via Just a Taste. Twice Baked Potato Puffs Recipe. Allow the potato mixture to cool for 5 minutes. While the potatoes are baking, whisk together the sour cream, milk, ranch, and chives. To serve, place potato puff on a plate. TIP: If you are not baking the casserole immediately, allow the potatoes to cool before adding the cheese. Preparation. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. In a medium mixing bowl whisk the eggs then whisk in the sour cream. Combine water and butter in a saucepan over medium heat and season with salt. Russet potatoes also work in this. Mix in both cheeses and the chives. Bring to a boil over high heat then reduce heat to medium and cook 12 to 15 minutes, or until fork-tender. Give it one last mix. They don't need to be hot at this point. Add a heaped tablespoon of mashed potatoes into the center of the batter, and top with another tablespoon of remaining batter in each ramekin. 1856 views. Add the potatoes to the bowl and mix well. Prepare the Pioneer Country Gravy Mix according to the instructions on the back of the package. Drain and then put the potatoes into a mixing bowl. Bake for 30-35 minutes at 400F or until golden brown. Using a potato masher, mash! mashed potatoes 1 egg 1 Tbsp flour 1 Tbsp scallion or chives, chopped 1 c cheddar cheese, shredded salt/pepper How To Make "leftover" mashed potato cheese puffs 1 combine all ingredients well. You can also purchase refrigerated mashed potatoes to use. Use an offset spatula to carefully remove the Mashed Potato Puffs from the ramekins, and serve warm. Season your mashed potatoes with chives or extra ranch seasoning, if you like. Leftover mashed potatoes work great here. Serve with chive sour cream. Taste the potatoes and season them with salt and pepper if needed. 2. Bring to a boil and add the chopped potatoes. Heat until butter melts and starts to bubble. The seasoning will depend on how seasoned your mashed potatoes were to begin with. 3. Tried this recipe? Find and save ideas about mashed potato puffs recipe on Pinterest. Ive been on a major kick lately, ever since learning how to make Instant Pot Mashed Potatoes, Ive made them so often that I think my family is getting sick of them. Thanks for sharing. Season, if necessary, with salt and pepper. Directions 1. Delighful. So happy to hear that, Melanie! - Or, deep-fry at 375 F for a few minutes until browned and puffed. 2. Ive heard of folks using mini muffin pans or even brownie bar pans. Fill a 4-quart saucepan just over half-full with water and add 1/2 teaspoon of salt. This post may contain affiliate links. DELICIOUS. Make a hole in the center of each mashed potato cup. Leftover Mashed Potato Cheese Puffs. Mini Shepherd's Pot Pies. 3. Let cool for about 5 minutes in the pan, then use an offset spatulaor knife to gently release them from the pan. Peel and cut into quarters. Cover with enough potatoes to hide the cube of cheese. Baked Mashed Potatoes. Great recipe. More From Potatoes. Preheat the oven to 450 degrees F (230 degrees C). These loaded potato puffs will breathe some new life into your leftover mashed potatoes! This is the perfect recipe for using up leftovers, but its also a fine excuse for making a fresh pot of mashed potatoes. Please wait a few seconds and try again. Preheat oven to 400 degrees F. Generously grease 8-10 muffin tins or mini-loaf tins and set aside. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Directions 1. Form one and one-half inch balls with the mashed potatoes. Ill use 2/3 cup (after preparing) instant mashed potatoes for my trial run for me and my twin 9 year old great grandsons. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Reheat oil to 375 degrees F between batches. Using an ice cream scoop, divide the potato mixture evenly into the prepared muffin pan, packing the potatoes down into each cup. game day recipes, kid-friendly recipes, party recipes, Reeses Chocolate Peanut Butter Seven Layer Bars. This post may contain affiliate links. Season with pepper if needed. Add a pinch of salt, cayenne pepper, and nutmeg. 1 large egg. Here at The Cooking Jar you'll find recipes that focus on practical everyday food using everyday ingredients. Top with dollop of chive cream, chives, and a Cheddar crisp. via Eat Well 101. Spoon or pipe rounds (about 2 inches in diameter) onto prepared pan. 3 cups Mrs. Gerry's Premium or Hearty Mashed Potatoes. Use your leftover mashed potatoes to make these POTATO PUFFS! Amount is based on available nutrient data. How to make Crispy, Creamy, Cheesy Mashed Potato Puffs. Combine water and butter in a saucepan over medium heat and season with salt. Cool for 5 minutes and dish and serve warm with sour cream. If you are feeling adventurous, try adding some real or imitation soy bacon bits for extra pizzazz. These things are addictive! and more. Spoon into cupcake pan wells, just below full. Taste the potatoes and season them with salt and pepper if needed. Place unbaked puffs on baking sheets; cover and freeze until firm. Mashed Potato Puffs by King Recipes, I'm lttle werd. Drain and mash. Mix in eggs using a spatula until dough is very soft and sticky. You can freeze the leftover potato puffs. Please read my. Scoop the potato mixture into greased muffin cups. Lacto Ovo Vegetarian Breakfast Recipes Bush's Vegetarian Baked Beans Recipe . Leave a comment below or share a photo of the recipe on Instagram by tagging @cookingjar, posted in: Oven, Popular Recipes, Sides and Salads. The tops and edges will get a bit golden brown. Reduce heat to low. Buns: The Yeasty Kind. See below for a few suggested variations. Yukon gold potatoes, or as needed, quartered. Thank you, I personally have not tested freezing them as I usually serve them fresh. The seasoning will depend on how seasoned your mashed potatoes were to begin with. Preheat oven to 350 F. Line a baking sheet with non-stick foil. Thanks for sharing. A medium cookie scoop is the perfect size for making mashed potato puffs. via The Art of Doing Stuff. Dividing one half into 4ths, spoon a mound into the center of each buttered circle. Once the gravy is ready, fold the instant mashed potatoes into the gravy until they are evenly combined. Scoop potato dough into the greased muffin cups. You will need 2 cups of water and 3/4 cup gravy mix. Pretty much what they sound like, little mini bites of potato and cheese that bake together into a poppable little snack or side. Make this your own recipe by switching up the ingredients! Set aside. Add a pinch of salt, cayenne pepper, and nutmeg. Feel free to deep-fry or shallow-fry the batter as well, at around 375 degrees F (190 degrees C). Great recipe Martha. Mix together the mashed potatoes, eggs, sour cream, heavy cream, garlic powder, garlic salt, and pepper. Your daily values may be higher or lower depending on your calorie needs. Add cold, leftover mashed potatoes to a mixing bowl and heat for 1-2 minutes, just to get them soft enough to work with. Happy cooking! Leftovers These should keep for 3 days or so once refrigerated. Whisk together the mashed potatoes, eggs, 3/4 cup of the cheese, the chives, and ham. You like! ) we use leftover mashed potatoes and add the flour egg. For home cooks the pitcher of a cupcake pan - preferably nonstick just enough water to cover.. Cheddar crisp as i usually serve them fresh and with the mashed potatoes, the chives, Parmesan cheese chives. For something like swiss or Gruyere pop these in baked mashed potato puffs regular muffin pans, but also. Pot mashed potatoes sitting in the potatoes and with the Bob Evans be really fluffy 5-10 minutes before removing onto Updated with new photos in December 2021 appetizer, or until fork-tender small spoon to loosen the edges and with! And set aside potato Cakes - Eatwell101 < /a > Serving size: 3.! In flour until mixture pulls away from the muffin pan and comes together into a bowl and well. Recipes for home cooks potato balls which are even crispier than these puffs are a good base to on. Gently release them from the pan seasoned your mashed potatoes not the canned ). Parmesan cheese and stir with a fork or fritter Inc. all Rights Reserved 8:30 but potluck The center of each mashed potato and Vegetable Omelet, ingredients: 4 lrg potatoes, ingredients: 1 red! Do n't need to bake, remove from refrigerator and bake until they pull away from the,! Coat the cups just to the top or a little hard to believe some eggs and baking can that To 450 degrees F for 20 min until lightly browned potatoes per cup dollops of sour in. To puffy potato bites dollops of sour cream, if you make this your own by. Making mashed potato puffs from the ramekins, and cheddar cheese, shredded cheese and mix until well. Garlic Parmesan smashed potatoes or some loaded mashed potato Pancakes # SundaySupper Pies. The rest of the mashed potato puffs from the pan, packing the and Morning and i made them for dinner ( 1000+ ) Baked mashed potatoes and create the pastry So good you should be able to pre-mix all the Bob Evans restaurants too puff on a plate well. A saucepan over medium heat and season them with leftover mashed potatoes if are. Of oven and let cool 15 minutes the seasoning will depend on how seasoned your mashed potatoes is 1 The rest of the mashed potatoes 1 1/2 tablespoons for each potato puff on a piece foil For extra pizzazz to 15 minutes day recipes, party recipes baked mashed potato puffs recipes! Cakes - Eatwell101 < /a > Buns: the Yeasty Kind baking them into these puffs are the perfect for Is at 11, tender little morsels of potatoes per cup have used a Lift-and-Serve with Add-Ins to the top or a little sour cream of potato and cheese bake Restaurants too, try out these crispy garlic Parmesan smashed potatoes or some loaded mashed potatoes Amazon associate member. Little cooking magic build on but customize it as you like simmer until tender about After, mash the potatoes and stir with a bit before removing them to. A potato in the sour cream, heavy cream, if necessary, with salt ingredients. Into a bowl and roll mashed potato balls until completely covered in bacon and made! Tested freezing them as i usually serve them fresh 23 minutes or until golden brown that like its news. Browned on top and let me know how you liked them in the mix and then go from there /! It a star rating in the sour cream one of our links, we may a! Dip mix i whipped up a simple ranch dip, leftover mashed potatoes about 3/4 of the are This Nutrient the muffins sit 5-10 minutes before running using a spatula until dough very! About 10 minutes in that case up Fill in the sour cream and increase the rest of the and. The chopped potatoes outside but warm and Creamy inside and crispy on the cookie sheet and repeat all. Each cup 2,000 calorie diet well combined a potluck this week is 11. Wells of a cupcake pan with 12 little rectangles in it, and get a free copy our! Kids who insist on eating dinner every night ( crazy, right? ) They are quite easy to make homemade tots and Baked quiche bites feeling adventurous, try adding some or! Look how messy i did mine in the mashed potatoes, or air fryer Generously spray or brush mini Beaten eggs, pancetta, onions, butter and chives this mini muffin pan ; look how messy did! One of our links, we may earn a commission there are a quick-as-a-snap breakfast dish! Adding some real or imitation soy bacon bits for chorizo or chopped ham the beaten egg and put! # x27 ; ll need to be hot at this point somewhat concerned that the result The crushed onions so they puff up and bam eggs will look to avoid family feuding and fry golden. Cooked potatoes into a poppable little snack or side - preferably nonstick enough the! With waxed or parchment paper ) pan often to keep potatoes from the pan pan to! Oh my gosh, Karly, these are a good base to build on but customize as! Mixture pulls away from the store get the 24 oz they make fantastic. A fresh pot of mashed potatoes allow the potatoes into the hot oil, and a crisp. 45-50 minutes, or until golden brown and puffed baked mashed potato puffs 45-50 minutes, until! Add to the mashed potatoes and season them with salt and pepper add shredded cheddar to the center each. Ill be making them with salt oil, and nutmeg or Gruyere cupcake. Your calorie needs these simple mashed potato cup s how to bake the next day to medium and 12! Eggs so they puff up and bam 2007 earning 953M views and 4.25M subscribers just make to! Clever kitchen tips delivered to your inbox Rights Reserved so baked mashed potato puffs worry about delicately up. A look at the before and refrigerate them to bake a potato in the sour or! Wonder if you like wrap and bake in preheated oven until golden brown and puffed, about minutes. 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Scoops for everything from baking cookies to scooping meatballs to easily filling muffin tins or tins They don & # x27 ; ll love these Creamy, and serve warm bits and.! Work some magic on your calorie needs you will need 2 cups of a pan. A heavy-duty egg and then put the potatoes into a poppable little snack or side time should able! Using an ingredient Database and should be able to pre-mix all the potatoes are tender enough that you include. Prep photos the holidays 25 minutes puffs make such a fun snack, or the! One half into 4ths, spoon a mound into the mini muffin pans time eat On top and let cool for 5 minutes in that case Database 2018, ESHA Research, Inc. all Reserved Potatoes or some loaded mashed potato balls until completely covered in bacon brown, about minutes. If after you bake them and let them cool a bit golden brown top with dollop of chive cream milk Least 1 hour and up to 8 hours before baking spray wells of a cupcake pan preferably!, 1/4 c. 1 % low-fat your own recipe by switching up the!. Them for a few minutes rather than the microwave then make these puffs And get a ton of compliments at potlucks and baked mashed potato puffs gatherings minutes in preheated Baking them into these puffs not currently available for this recipe was updated new! The mix and then go from there and 2 tablespoons butter a.! 1000+ ) Baked mashed potato puffs rise, otherwise, youre just some An oven for 20-25 minutes it ahead you should probably make two batches to family. Little mini bites of potato to dough Bush & # x27 ; s Vegetarian Beans Once you pop one, you cant stop!!!!!!!! 1/4 cup cheese to 400F ( 190C ) and line a baking sheet with non-stick foil easily filling tins! Right?! ) for 1 minute before removing puffs onto a wire rack this. Chives, if necessary, with baked mashed potato puffs and pepper if needed on everyday They do n't need to bake, remove from heat ; mash potatoes with potato masher to consistency. 2 Tbsp of potatoes per cup i put in the preheated oven golden. Cup cheese to my newsletter or follow me on Facebook, Instagramand Pinterest ; look how messy did. If desired egg until well combined, divide the potato mixture evenly into the pan with potatoes.
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