97 reviews Open Now. Does this restaurant offer table service? Dont get me wrong, I like salty caramel ice cream and dark chocolate with sea salt granules, but somehow it simply does not work with fruity flavour of the green mousse. Gesponsert. 1 Great George Street Ground Floor. Situated just a stone's throw from Hackney's London Fields, Behind is an entirely chef's table restaurant from Jason Atherton's ex-development chef Andy Beynon. The only dish we enjoyed over the 8 course dinner was a puff pastry bun with olives served with one of the dishes. Tripadvisor performs checks on reviews. London. There is a no-choice menu of consistently interesting fish dishes and then desserts with optional additional cheese atthe end. Sponsored. Latin, Central American $$ - $$$. 15. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. I just hope the restaurant survives with that concept. At least half of the dishes were over salted (cooked in sea water), many combinations were awkward with raw clam in one ofthe dishes. Ok, the dessert that was infused with basil wasn't exactly to my taste but its subjective as my wife loved it. Andy does one sitting for lunch and dinner a day. excellent wine pairing too.another gem keep up the good work team, Amazing at for the food not terribly expensive. nice that the setup allows different guest to interact with each other. P.s. 8 course tasting menu - 98 per person. For a 1 Michelin restaurant, I thought 54 was extremely good value. "I had lamb samosas followed by chicken curry with naan bread which was all fa.". we could not locate a Tripadvisor listing for Behind. Its delicate notes unravelled like a fable once forgotten; oh how fantastic fish can be. The pairing was fantastic and the acidic bite combined with fantastically balanced fish painted a pale calm on the palette. I would have liked the restaurant to have had less echo so I could have heard the food descriptions more clearly but the food really spoke for itself!More, This is the version of our website addressed to speakers of English in Canada. Being new they are super keen and far from weary, jaded or sitting on their laurels.Only some 24 seats at most, they seat you at a horseshoe bar facing the kitchen in parties separated by a space. Highly reommended.More, We were recommended by a friend in the know. BEHIND serves an 8 course fish-focussed tasting menu, with dishes changing seasonally to reflect the freshest, most sustainable, produce. My water glass was never empty and continuously topped up. When I returned from the toilet, my napkin was neatly re-folded and the mess (crumbs) I made had been swept cleaned. Small plates all prepared in front of you .for one sitting and for about 16 people (all sat in a semi circle looking at the prep) so its small and intimate with just 3 chefswho take it in turns serving and explaining the food as its presented.highlight for me was the Scottish crab with its brown meat jelly. Geographical location may discourage some people but the journey is worth it. P.s. Highly reommended.More, We were recommended by a friend in the know. There's only one sitting so you're not rushed, and the price is not excessive considering the quality. were fleeting as the tastes were superb. I could not even finish it despite the pleasant texture. I would have liked the restaurant to have had less echo so I could have heard the food descriptions more clearly but the food really spoke for itself! I could not even finish it despite the pleasant texture. "Excellent traditional indian food in central London next to st Pancras train.". We felt so looked after and every conversation with the chefs was genuine. excellent wine pairing too.another gem keep up the good work team, Amazing at for the food not terribly expensive. I would not give this restaurant a Michelin star and I do not recommend it. The eight courses are quite elaborate, often coming in two or three parts, so some restaurants might claim a much longer menu. It is extremely harsh and no way reflects the excellent quality of food and service the restaurant provides. 28 Bewertungen. We had an extra course of cheese and almond plum tart as we could not bear to stop! We felt so looked after and every conversation with the chefs was genuine. Waldo's on King 1,273 reviews Open Now Canadian, International $$ - $$$ Menu "Anniversary Dinner on the patio" "Dinner with friends and family" 3. Only some 24 seats at most, they seat you at a horseshoe bar facing the kitchen in parties separated by a space. Tripadvisor performs checks on reviews. I could not even finish it despite the pleasant texture. were fleeting as the tastes were superb. Really excellent, imaginative food. " Fish and chips (gourmet style) " 21/08/2022. Service was 100%. Save up to 50% at London restaurants when you book on Tripadvisor See All Offers . Matching wine flight - 84 per person. "Simply the best street vendor in London". 62 reviews Open Now. Each course is served directly to you by the chefs. I won't describe every dish ( will upload photos) but will say that we thoroughly enjoyed the food and experience. a call out to the newest member of staff (2 days into the job) who was friendly although clearly learning lots and the rest of the team who were very professional and friendly..More, Friendly sincere staff, superb food, helpful tips on wine, comfortable seating and a pleasant environment. more. Theres something very special happening here and the setting perpetuates its genuine closeness and provides a frame for longevity which somany restaurants have struggled to maintain. We had an extra course of cheese and almond plum tart as we could not bear to stop! Zen'Za Pizzeria 192 reviews Open Now Pizza, Healthy $$ - $$$ Menu "Amazing pizza!" "Oustanding pizza and salads" 2. Caviar Artisan Cafe. We felt so looked after and every conversation with the chefs was genuine. Hotels near V&A - Victoria and Albert Museum, Asian Restaurants for Special Occasions in London, Steakhouses for Special Occasions in London, Best Udon & Soba (Wheat & Buckwheat Noodle) in London, Restaurants for Special Occasions in London, Restaurants with Outdoor Seating in London, Chinese Restaurants with Private Dining in Mayfair, Middle Eastern Restaurants in Whitechapel. I just hope the restaurant survives with that concept. 14. 2 Reviews London, England . As the guests were sitting at a round table you could see their faces and they were not ones of pleasure but rather caution and surprise. We had an extra course of cheese and almond plum tart as we could not bear to stop! I visited with my wife and we had the 6 course lunchmenu on Friday. For a 1 Michelin restaurant, I thought 54 was extremely good value. Kche: Franzsisch, Europisch. 2 tables, one for 4 another for 6 would suit larger parties. At least half of the dishes were over salted (cooked in sea water), many combinations were awkward with raw clam in one of the dishes. a call out to the newest member of staff (2 days into the job) who was friendly although clearly learning lots and the rest of the team who were very professional and friendly.. the end. Service was 100%. But based on reviews by Butler's friends, before long it had risen through 10,000. Its not stuffy in the slightest and the Chef & team serve up culinary delights with a magnificent wine pairing. Average rating: 4.9 . Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. I would have liked the restaurant to have had less echo so I could have heard the food descriptions more clearly but the food really spoke for itself!More, This is the version of our website addressed to speakers of English in the United States. BOOK You can visit this restaurant if you happen to be near London Fields Park. Adequate prices are to be expected at Behind Restaurant. 20 Sidworth Street, London E8 3SD England + Add phone number Website + Add hours. Share. Geographical location may discourage some people but the journey is worth it. onto the food which was very very goodthe best course for us being the crab, but the quality and flovour of the mutliple dishes was consistantly excellent, we will be back. The chef tried to be original but the end result simply is not as delicious as one would expect from Michelin starred place and Ive been in many. Indian Express, West Kensington. Behind Restaurant. Review. We would love to go back but fear that with this quality getting in might prove hard or the prices will go through the roof.More. I can't wait to go back and try the full 8-course testing menu.More, Surprisingly we did not enjoy the food in Behind. Each course was served and explained by the chef. Each course was served and explained by the chef. When I returned from the toilet, my napkin was neatly re-folded and the mess (crumbs) I made had been swept cleaned. To use our mobile site, please enable JavaScript. The Quilon Restaurant in London - Restaurant Reviews, Menus, and Prices | TheFork London restaurants The Quilon Restaurant 1 star MICHELIN Indian Good for families The Quilon Restaurant 8.6/10 108 41 Buckingham Gate, SW1E 6AF London See map Average price 41 Find a table Free service Booking confirmed immediately The only dish we enjoyed over the 8 course dinner was a puff pastry bun with olives served with one of the dishes. a call out to the newest member of staff (2 days into the job) who was friendly although clearly learning lots and the rest of the team who were very professional and friendly..More, Friendly sincere staff, superb food, helpful tips on wine, comfortable seating and a pleasant environment. Flights Holiday Rentals Restaurants Things to do London Tourism London Accommodation London Bed and Breakfast Definitely going back. #140 of 20,820 Restaurants in London. Closed now : See all hours. The eight courses are quite elaborate, often coming in two or three parts, so some restaurants might claim a much longer menu. 2. who take it in turns serving and explaining the food as its presented.highlight for me was the Scottish crab with its brown meat jelly. There is a no-choice menu of consistently interesting fish dishes and then desserts with optional additional cheese atthe end. nice that the setup allows different guest to interact with each other. A great evening in a small friendly Michelin restaurant, the style is very interative with chef Andy Beynon and his team offering a truely interactive experience if you are interested in the food beyond just eating then this is a great place it is also nice that the setup allows different guest to interact with each other. I just hope the restaurant survives with that concept. Behind Restaurant Welcome to BEHIND. A young place with only 3 staff who do everything from greeting to explanation to cooking up to departure. There's only First and foremost, I would ignore the 1 rating of Terrible given by one reviewer. Its delicate notes unravelled like a fable once forgotten; oh how fantastic fish can be. Nr. nice that the setup allows different guest to interact with each other. MICHELIN Guide's Point Of View. Why would you want a salty desert? Fear not the next two were larger with side dishes - crab bone soup, sardine on Melba etc. Would highly recommended.More, An absolutely brilliant meal, from the first morsel it was fantastic. who take it in turns serving and explaining the food as its presented.highlight for me was the Scottish crab with its brown meat jelly. Best meal since Cornerstone which is sort of similar. Its not stuffy in the slightest and the Chef & team serve up culinary delights with a magnificent wine pairing. My water glass was never empty and continuously topped up. 6 . Why would you want a salty desert? onto the food which was very very goodthe best course for us being the crab, but the quality and flovour of the mutliple dishes was consistantly excellent, we will be back. Highly recommend especially with the wine pairing. Travelers who viewed Behind Restaurant also viewed. many restaurants have struggled to maintain. A young place with only 3 staff who do everything from greeting to explanation to cooking up to departure. The pairing was fantastic and the acidic bite combined with fantastically balanced fish painted a pale calm on the palette. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Best Dining in London, England: See 3,098,719 Tripadvisor traveller reviews of 25,059 London restaurants and search by cuisine, price, location, and more. 3 Norris Street St James's Market. Save up to 50% at London restaurants when you book on Tripadvisor See All Offers . No menu and no choice but they ask if you dislike anything and act. "Fresh, authentic food". Hotels near V&A - Victoria and Albert Museum, Italian Restaurants with Private Dining in London, Sushi Restaurants for Large Groups in London, Restaurants for Special Occasions in London, Restaurants with Outdoor Seating in London, Romantic Restaurants in Kensington and Hyde Park. Each course was served and explained by the chef. Los Comales. The chef tried to be original but the end result simply is not as delicious as one would expect from Michelin starred place and Ive been in many. I would not give this restaurant a Michelin star and I do not recommend it.More, A great evening in a small friendly Michelin restaurant, the style is very interative with chef Andy Beynon and his team offering a truely interactive experience if you are interested in the food beyond just eating then this is a great place it is alsonice that the setup allows different guest to interact with each other. Very engaging, friendly and a genuine feel about the entire experience. 0,2 km von Crimea and Indian Mutiny memorial. The only dish we enjoyed over the 8 course dinner was a puff pastry bun with olives served with one of the dishes. Situated on the edge of London Fields, Hackney, BEHIND has 18 kitchen-table seats for lunch and dinner sittings, as well as a relaxed wine bar. Nouf Restaurant, London: See 279 unbiased reviews of Nouf Restaurant, rated 4.5 of 5 on Tripadvisor and ranked #2,402 of 24,127 restaurants in London. Mexican $$ - $$$ Menu. but not too much so by the end all is perfect. I can't wait to go back and try the full 8-course testing menu. 14 talking about this. My water glass was never empty and continuously topped up. Being new they are super keen and far from weary, jaded or sitting on their laurels.Only some 24 seats at most, they seat you at a horseshoe bar facing the kitchen in parties separated by a space. were fleeting as the tastes were superb. Service was friendly, food was interesting, tasty and, at times, exciting. Small plates all prepared in front of you .for one sitting and for about 16 people (all sat in a semi circle looking at the prep) so its small and intimate with just 3 chefswho take it in turns serving and explaining the food as its presented.highlight for me was the Scottish crab with its brown meat jelly. This is the version of our website addressed to speakers of English in the United States. 51 posts. Dont get me wrong, I like salty caramel ice cream and dark chocolate with sea salt granules, but somehow it simply does not work with fruity flavour of the green mousse. When I returned from the toilet, my napkin was neatly re-folded and the mess (crumbs) I made had been swept cleaned. I can't wait to go back and try the full 8-course testing menu.More, Surprisingly we did not enjoy the food in Behind. Only some 24 seats at most, they seat you at a horseshoe bar facing the kitchen in parties separated by a space. Dont get me wrong, I like salty caramel ice cream and dark chocolate with sea salt granules, but somehow it simply does not work with fruity flavour of the green mousse. Reserve a table at Behind This Wall, London on Tripadvisor: See unbiased reviews of Behind This Wall, one of 24,010 London restaurants listed on Tripadvisor. Theres something very special happening here and the setting perpetuates its genuine closeness and provides a frame for longevity which so many restaurants have struggled to maintain. I would have liked the restaurant to have had less echo so I could have heard the food descriptions more clearly but the food really spoke for itself! Flights Vacation Rentals Restaurants Things to do London Tourism; London Hotels; London Bed and Breakfast . but not too much so by the end all is perfect. Fear not the next two were larger with side dishes - crab bone soup, sardine on Melba etc. Minor feelings that the portions were a little smallwere fleeting as the tastes were superb. London Tourism London Hotels Bed and Breakfast London London Holiday Rentals . I can't wait to go back and try the full 8-course testing menu.More, Surprisingly we did not enjoy the food in Behind. Highly reommended. This undoubtedly was the best meal Ive ever had, the experience from entering the door felt intimate, genuine and managed to feel less wanky then its local competition, if you could even call them that? Lunch with friends was just great here. Even the desert, the green mouse with mango sorbet was generously salted. Alternatively, you may use, There are newer reviews for Behind Restaurant. No menu and no choice but they ask if you dislike anything and act. The Rajdoot. I won't describe every dish ( will upload photos) but will say that we thoroughly enjoyed the food and experience. but not too much so by the end all is perfect. menu on Friday. Friendly sincere staff, superb food, helpful tips on wine, comfortable seating and a pleasant environment. Geographical location may discourage some people but the journey is We were recommended by a friend in the know. Geographical location may discourage some people but the journey is worth it. In fact, we think they may have changed the menu for everyone as we saw no pork at all, only lots of fish. Even the desert, the green mouse with mango sorbet was generously salted. Why would you want a salty desert? Cuisines: Bar, British, Pub. Govinda's Vegan & Vegetarian Restaurant. Would highly recommended.More, An absolutely brilliant meal, from the first morsel it was fantastic. Highly reommended. Ok, the dessert that was infused with basil wasn't exactly to my taste but its subjective as my wife loved it. Out on top was Sunset Monalisa in Cabo San Lucas, Mexico, with KOMA Singapore, Singapore, and 7 Thalasses in Rethymnon, Greece making up the top three. We had a six course lunch with starts with small dishes and you wonder if there is going to be enough after the first 2 courses of a pike mousse and mussel on muffin (signature) . 2 tables, one for 4 another for 6 would suit larger parties. Does this restaurant offer table service? I visited with my wife and we had the 6 course lunchmenu on Friday. This undoubtedly was the best meal Ive ever had, the experience from entering the door felt intimate, genuine and managed to feel less wanky then its local competition, if you could even call them that?More, Wow .we like it here. who take it in turns serving and explaining the food as its presented.highlight for me was the Scottish crab with its brown meat jelly. Best Dining in Mayfair (London), England: See 3,098,719 Tripadvisor traveller reviews of 25,059 London restaurants and search by cuisine, price, location, and more. The pairing was fantastic and the acidic bite combined with fantastically balanced fish painted a pale calm on the palette. With just 18 seats sat . Review. I would have liked the restaurant to have had less echo so I could have heard the food descriptions more clearly but the food really spoke for itself! Are the prices at this restaurant high or expensive? We said we disliked pork (and had put it on the reservation when requested) they said there was some pork but we would not have it. Leading Restaurants.co.uk is . Open now : 12:00 PM - 12:00 AM. I visited with my wife and we had the 6 course lunchmenu on Friday. I would not give this restaurant a Michelin star and I do not recommend it. " Amazing " 02/11/2022. No menu and no choice but they ask if you dislike anything and act. I just hope the restaurant survives with that concept. P.s. Inventive and entertaining. many restaurants have struggled to maintain. I could not even finish it despite the pleasant texture. The eight courses are quite elaborate, often coming in two or three parts, so some restaurants might claim a much longer menu. Only some 24 seats at most, they seat you at a horseshoe bar facing the kitchen in parties separated by a space. A young place with only 3 staff who do everything from greeting to explanation to cooking up to departure. unique experience to interact with the a Michelin chef and his team. Unclaimed. P.s. The chef tried to be original but the end result simply is not as delicious as one would expect from Michelin starred place and Ive been in many. The Jasmine by Spice Nouv-Oh! We had the taster menu, so I am not sure if specific courses will repeat on other days. Dont get me wrong, I like salty caramel ice cream and dark chocolate with sea salt granules, but somehow it simply does not work with fruity flavour of the green mousse. We had a six course lunch with starts with small dishes and you wonder if there is going to be enough after the first 2 courses of a pike mousse and mussel on muffin (signature) . Service was 100%. In fact, we think they may have changed the menu for everyone as we saw no pork at all, only lots of fish. For a 1 Michelin restaurant, I thought 54 was extremely good value. Ok, the dessert that was infused with basil wasn't exactly to my taste but its subjective as my wife loved it. Each course was served and explained by the chef. Why would you want a salty desert? excellent wine pairing too.another gem keep up the good work team, Amazing at for the food not terribly expensive. I just hope the restaurant survives with that concept. We had four wines by the glass and all were wonderful. Inventive and entertaining. Its not stuffy in the slightest and the Chef & team serve An absolutely brilliant meal, from the first morsel it was fantastic. excellent wine pairing too.another gem keep up the good work teamMore, Wow! Inventive and entertaining. more. Andy does one sitting for lunch and dinner a day. Save. Quick Bites, Vietnamese $ Menu. Cuisines: British, Pub, Gastropub, Bar. In fact, we think they may have changed the menu for everyone as we saw no pork at all, only lots of fish. Definitely goingback.More, First and foremost, I would ignore the 1 rating of Terrible given by one reviewer. For a 1 Michelin restaurant, I thought 54 was extremely good value. Minor feelings that the portions were a little smallwere fleeting as the tastes were superb. I would not give this restaurant a Michelin star and I do not recommend it.More, A great evening in a small friendly Michelin restaurant, the style is very interative with chef Andy Beynon and his team offering a truely interactive experience if you are interested in the food beyond just eating then this is a great place it is alsonice that the setup allows different guest to interact with each other. Find a table. 1. Highly reommended. Even the desert, the green mouse with mango sorbet was generously salted. Theres something very special happening here and the setting perpetuates its genuine closeness and provides a frame for longevity which somany restaurants have struggled to maintain. Best Dining in London, Ontario: See 41,221 Tripadvisor traveller reviews of 1,112 London restaurants and search by cuisine, price, location, and more. Having worked in a number of luminous kitchens, talented chef-owner Andy Beynon struck out on his own in 2020 and chose his own neighbourhood for the One MICHELIN Star: High quality cooking, worth a stop! This undoubtedly was the best meal Ive ever had, the experience from entering the door felt intimate, genuine and managed to feel less wanky then its local competition, if you could even call them that?More, Wow .we like it here. In fact, we think they may have changed the menu for everyone as we saw no pork at all, only lots of fish. We said we disliked pork (and had put it on the reservation when requested) they said there was some pork but we would not have it. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Predominately fish and more fish. Service was 100%. See all (30) I won't describe every dish ( will upload photos) but will say that we thoroughly enjoyed the food and experience. The eight courses are quite elaborate, often coming in two or three parts, so some restaurants might claim a much longer menu. All applicable trademarks remain property of their respective owners. Flights Restaurants Things to do We had a six course lunch with starts with small dishes and you wonder if there is going to be enough after the first 2 courses of a pike mousse and mussel on muffin (signature) . The chef tried to be original but the end result simply is not as delicious as one would expect from Michelin starred place and Ive been in many. London Tourism . I won't describe every dish ( will upload photos) but will say that we thoroughly enjoyed the food and experience. Really excellent, imaginative food. Fear not the next two were larger with side dishes - crab bone soup, sardine on Melba etc. The chef tried to be original but the end result simply is not as delicious as one would expect from Michelin starred place and Ive been in many. We had a six course lunch with starts with small dishes and you wonder if there is going to be enough after the first 2 courses of a pike mousse and mussel on muffin (signature) . I could not even finish it despite the pleasant texture. Lunch with friends was just great here. Brera Cabot. Highly reommended. We would love to go back but fear that with this quality getting in might prove hard or the prices will go through the roof. the dishes. It is extremely harsh and no way reflects the excellent quality of food and service the restaurant provides. Andy does one sitting for lunch and dinner a day. Would highly recommended.More, An absolutely brilliant meal, from the first morsel it was fantastic. The eight courses are quite elaborate, often coming in two or three parts, so some restaurants might claim a much longer menu. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. " Day trip to London " 12.12.2019. more, You seem to have JavaScript disabled. London Tourism London Hotels London Bed and Breakfast London Vacation Rentals London Vacation Packages Flights to London Even the desert, the green mouse with mango sorbet was generously salted. but not too much so by the end all is perfect. Cuisines: Indian. I could not even finish it despite the pleasant texture. Service was 100%. 1. Inventive and entertaining. a call out to the newest member of staff (2 days into the job) who was friendly although clearly learning lots and the rest of the team who were very professional and friendly.. the end. Its delicate notes unravelled like a fable once forgotten; oh how fantastic fish can be. Share. The main obstacle for them, however, was that it didn't exist.. I would have liked the restaurant to have had less echo so I could have heard the food descriptions more clearly but the food really spoke for itself!More, This is the version of our website addressed to speakers of English in South Africa. Even the desert, the green mouse with mango sorbet was generously salted. Minor feelings that the portions were a little smallwere fleeting as the tastes were superb. Claimed. No menu and no choice but they ask if you dislike anything and act. Having worked in a number of luminous kitchens, talented chef-owner Andy Beynon struck out on his own in 2020 - and chose his own neighbourhood for the location of his striking restaurant. Would highly recommended. We are an intimate 1 Michelin star fish-focused tasting menu restaurant run by chef Andy Beynon. For a 1 Michelin restaurant, I thought 54 was extremely good value. Even the desert, the green mouse with mango sorbet was generously salted. Dont get me wrong, I like salty caramel ice cream and dark chocolate with sea salt granules, but somehow it simply does not work with fruity flavour of the green mousse. Andy does one sitting for lunch and dinner a day. 11K followers. 59 reviews. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. London Tourism London Hotels London Guest House London Holiday Homes London Holiday Packages . Theres something very special happening here and the setting perpetuates its genuine closeness and provides a frame for longevity which somany restaurants have struggled to maintain. feel about the entire experience. The Shed at Dulwich debuted on TripAdvisor in 18,149th place, London's lowest rated restaurant. We would love to go back but fear that with this quality getting in might prove hard or the prices will go through the roof.More. Wenn Sie in einem anderen Land oder in einer anderen Region leben, whlen Sie ber das Drop-down-Men bitte die . Its delicate notes unravelled like a fable once forgotten; oh how fantastic fish can be. " Good vibe " 03/11/2022. 11 reviews #7,312 of 17,416 Restaurants in London $$$$ Seafood. An amazing seafood Resturant, with a great Chefs table experience. Would highly recommended. Volume: $2,225 Online: 148 (24h)Volume: $242,800 Online: 2,343 (12mo) 48 . Behind Restaurant, London: See 2 unbiased reviews of Behind Restaurant, rated 5 of 5 on Tripadvisor and ranked #13,438 of 23,824 restaurants in London. My wife and we had the taster menu, so i am not sure if specific courses will repeat other In central London next to st Pancras train. & quot ; Simply the best vendor Hidden gem in White Oaks & quot ; 19.07.2019 interesting, tasty and at To you by the end all is perfect service and lunch Thursday - Saturday for a 7pm and. 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